Flavorful Creole cooking is the result of the many culinary styles and cultures that have historically intermingled in and around Louisiana. This zesty grille sauce is made with many of the same type of ingredients found in traditional Creole recipes including Dijon mustard, brown sugar, smoked paprika, garlic and robust spices. It's great on chicken in baked beans or for dipping.

About Stonewall Kitchen

Founded in 1991 by partners Jonathan King and Jim Stott, the two established themselves selling jams and jellies at local farmers' markets, fairs and festivals with their flavorful line of distinctive and high quality food items. Over time, they expanded their product line to include sauces, condiments, mustards and baking mixes. Today, products are sold in more than 6,000 wholesale accounts nationwide and internationally and through the company's 10 retail company stores and catalog and web divisions. Stonewall Kitchen is the winner of 29 prestigious awards from the Specialty Food Association and is a three time recipient of the coveted Outstanding Product Line award.

Stonewall Kitchen Creole Mustard Grille Sauce, 11 oz.

A must for the well-stocked pantry; Convenient, rich and flavorful for grilling and more

Made with traditional Creole flavors in mind

Use as a sauce on meats, vegetables or for dipping