Apple Cider Vinaigrette Dressing

Autumn in New England always calls for a trip to the orchards, where everything apple is available for sampling. Our Apple Cider Vinaigrette captures those flavors and feelings of fall, letting you enjoy the tart taste of fresh-pressed apple cider year-round. Shallots, garlic and black pepper add warmth and bite for a dressing that is delicious drizzled over roasted root vegetables or used as a marinade on poultry and pork.

• A thick, tangy vinaigrette with fall flavors
• 11 oz

IngredientsCanola Oil, Apple Cider, Cider Vinegar, Pure Cane Sugar, Salt, Dried Garlic, Natural Flavor, Freeze Dried Shallots, Black Pepper, Xanthan Gum

Non-Gluten Ingredients