The Canary Islands are credited as the place of origin for Mojo sauce and it's said that every Canarian family has its own recipe for mojo. Our tasty version is made with Aji peppers from Peru, olive oil, citrus juices, garlic and spices. It has a clean, flavorful crispness that's perfect for fish tacos, shrimp or tuna steaks.
About Stonewall Kitchen
Founded in 1991 by partners Jonathan King and Jim Stott, the two established themselves selling jams and jellies at local farmers' markets, fairs and festivals with their flavorful line of distinctive and high quality food items. Over time, they expanded their product line to include sauces, condiments, mustards and baking mixes. Today, products are sold in more than 6,000 wholesale accounts nationwide and internationally and through the company's 10 retail company stores and catalog and web divisions. Stonewall Kitchen is the winner of 28 prestigious awards from the Specialty Food Association and is a three time recipient of the coveted Outstanding Product Line award.
Stonewall Kitchen Cuban Mojo Sauce 11oz
A must-have in the pantry; perfect on fish, steak or chicken
Includes 1 Stonewall Kitchen Cuban Mojo Sauce (11 oz.)
Made in the USA