Rich, sweet and creamy Stonewall Kitchen Key Lime Curd is bright with tart flavor. The transatlantic key lime succeeds as the main ingredient in this English style, smooth and creamy custard. The distinctive flavor of the tiny key limes make this traditional English spread unique yet perfect for topping warm scones or biscuits. Add a dollop to freshly baked pound cake for a sensational dessert.
Pure Cane Sugar, Egg Whites, Egg Yolks, Unsalted Butter (milk), Key Lime Juice Concentrate, Soy Lecithin, Mixed Tocopherols, Sodium Benzoate (preservative), Kosher Salt, Sodium Bisulfite
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