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Bbq Beef Stick

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Vermont Smoke & Cure
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 Product Description


The search for the big flavor, naturally grown and made, low carb, fulfilling snack is done! The answer to your quest is right here. The BBQ Stick combines barbecue key ingredients molasses, tamarind and brown sugar, along with a bit of hot and black pepper heat. The result for you is portable BBQ satisfaction!

• Made with beef grown without antibiotics and never fed animal byproducts.

• No sodium nitrite added.

• No nitrites or nitrates added except for those found naturally occurring in celery juice and sea salt.

• No gluten, no nuts, no milk.

• No MSG, no artificial colors, flavors or smoke. No joke!

Beef BBQ Stick Ingredients: beef, spices, molasses powder, sea salt, evaporated cane sugar, onion, celery juice powder, garlic, ascorbic acid, lactic acid starter culture.* Encased in collagen casing. Contains no gluten, no nuts, no milk. *not from milk

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